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chef in Sacramento

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    1. Line Cook at Serrano Country Club

      Call Chef Kevin @ 916-932-1166. Prestigious Serrano Country Club is now accepting applications for a talented, experienced line cook....

    2. Food Program Coordinator - Phoenix Schools Sacramento at Phoenix Children's Academy

      Cook, child care, day-care, toddler, daycare, infant, USDA, nutrition, food service, chef). CACFP Food Program Coordinator....

    3. Line Cook at Ten22 Restaurant

      Ten22, the best casual dining restaurant in Old Sacramento, is looking for a dynamic experienced Line Cook to join Chef Jay Veregge's culinary team....

    4. Executive Sous Chef at NCL Corporation

      3 years as front line a la carte cook, plus 2 years in Chef Management role (Sous Chef or similar) at busy fine dining restaurant environment(s) is required....

    5. Executive Chef at Education Corporation of America

      Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that food preparation is economical and technically correct....

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    1. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    2. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    3. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    4. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    5. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    6. SUSHI CHEFS NEEDED

      MIKUNI JAPANESE RESTAURANTS -Mikuni is seeking experienced professional sushi chefs as well as experienced sushi helpers. -several full time and part time positions immediately available in multiple Mikuni locations including DAVIS, SACRAMENTO, AND ROSEVILLE, CA  - competitive pay and tips. benefits including 401k, health insurance, vacation - earn top $$$$ in the greater Sacramento area ...

    7. Executive Sous Chef

      A successful Sous Chef candidate will bring 2+ years’ experience in a upscale casual or fine dining restaurant with a scratch kitchen doing high volume. Sous Chef Requirements - Must Have: · 2+ years of management experience in full service casual restaurant · Experience building, leading and retaining teams · Delivering memorable service and the ability to drive profits · Delivering ...

    8. Sous Chef position available at Oakmont of Carmichael

      Are you ready to be part of an award winning culinary team? Are you ready to finally have creative freedom, and let your passion drive you? We are looking for our next Sous chef for our luxury community in Carmichael. Oakmont is a premier resort style community that offers a variety of amenities and luxuries. With our on-site 5-star quality restaurants, and a team of award winning chefs, ...

    9. Sushi chefs, cooks, prep cooks, servers & bussers

      Now HIRING ALL POSTIONS! Sushi chefs, cooks, prep cooks, servers & bussers. Please call 530-584-0110or email resume to [email removed]

    10. Executive Chef

      Executive Chef is responsible for kitchen operations, food procurement and food safety in three service areas: patient food, café and catering. Under the guidance of the Director of Food & Nutrition Services, the Executive Chef will lead the culinary team. Coordinates the procurement of food, food service supplies, small equipment, and office supplies within budget parameters. Preparation ...

    11. Executive Chef Needed at the Brand New Oakmont of Folsom!

      Are you ready to be part of an award winning culinary team? Are you ready to finally have creative freedom, and let your passion drive you? Oakmont of Folsom is a brand new lovely retirement community situated on a lush campus with lovely views, industry renowned dining, and endless on-site amenities. We are looking to add to our team of skilled professionals with a passion for working with ...