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kitchen manager in Sacramento

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  1. Kitchen Manager/Chef at Sauced BBQ and Spirits

    Finishes tasks given out by General Manager and Executive Kitchen Manager on time. We are looking for kitchen managers in our new Sacramento location....

  2. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

  3. Dining Room Manager at Sagora Senior Living

    Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....

  4. Hotel General Manager at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  5. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

    The successful Restaurant / Kitchen Manager will work closely with the Airport General Manager to ensure effective food and beverage operations for branded...

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    1. General Manager - Restaurant Manager

      We are seeking a General Manager - Re! You will be responsible for providing customers with a memorable dining experience. Looking for a GM for a growing QSR/FF companyResponsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff ...

    1. Junior Sous Chef at Disney Parks & Resorts

      Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

    1. Executive Sous Chef - The Ritz-Carlton, Lake Tahoe (160012DE)

      Executive Sous Chef We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, CA, 96161 currently has the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Hotel General Manager- Orlando at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Executive Sous Chef - The Ritz-Carlton, Lake Tahoe (160012DE)

      Executive Sous Chef We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, CA, 96161 currently has the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef/Kitchen Manager at Legends Hospitality, LLC

      Must have knowledge of kitchen sanitation, operation and maintenance of kitchen equipment. Proven track record in improving kitchen efficiencies, quality and...

    1. Cook II - The Ritz-Carlton, Lake Tahoe (16000C2A)

      Cook II We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Theatre Manager at ArcLight Cinemas

      THEATRE MANAGER FOR BETHESDA, MD LOCATION. 1-3 years prior retail / hospitality experience in a supervisory role preferred....

    1. Line Cooks

      The Sacramento 49er Travel Plaza is a growing company that provides full services to truck drivers. The Sacramento 49er Travel Plaza is presently seeking qualified, honest, and dependable Line Cooks for our Silver Skillet Restaurant.  The Silver Skillet Restaurant is a well established restaurant that has been in business for 40 years and is open to the public 24/7. GENERAL DESCRIPTION: ...

    1. Kitchen Leader at Perkins & Marie Callender's, LLC

      Works with Kitchen Manager to ensure that all budget expenses are within limits. Kitchen Leader SUMMARY OF POSITION:....

    1. Cook I - The Ritz-Carlton, Lake Tahoe (16000U6T)

      Cook I We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, CA ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef Manager - East Sacramento at Treat America Food Services

      Evaluates, rewards, and disciplines kitchen personnel as appropriate. Bachelor's degree in Management, Nutrition or Hospitality Management preferred....

    1. Cook III - The Ritz-Carlton, Lake Tahoe (16000JZW)

      Cook III We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Lake Tahoe, located at 13031 Ritz-Carlton Highlands Court, Truckee, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Head Broiler Cook/Steak Supervisor at Cattlemens Inc.

      1-2 years restaurant management experience as a Manager, Kitchen Manager or Lead role, desired. Cattlemens Steakhouse is looking for a Kitchen Supervisor to...

    1. Server - Lounge / BBQ (Full-time / Year-round)-16000YD2

      Server - Lounge / BBQ (Full-time / Year-round) We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Lake Tahoe, located at 13031 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Cook at Guckenheimer

      Food Service Manager or Chef. We have the perfect kitchen to launch your career. Culinary School or Hospitality certification or work equivalent....

    1. Server - Lounge / BBQ (Full-time/Seasonal) - Ritz-Carlton (16000XCS)

      Server - Lounge / BBQ (Full-time/Seasonal) We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Lake Tahoe, located at 13031 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. LEAD OFFICE SERVICES REPRESENTATIVE at Canon Business Process Services, Inc.

      The candidate hired for this position will be the Office Services-Mail Center Lead reporting to our On-Site Manager at a Canon Customer Service Center....

    1. Hotel Operations Manager

      Since its opening in 2013, The Landing has continued to rack up accolades from the media most recently lauded as Conde Nast Readers’ Choice Award as the #1 resort destination in Northern California, and recognized in the top 25 Resorts in the US and ranked #65 worldwide, The Landing offers lakeside luxury with a seamless integration of amenities to make a stay an occasion to remember. ...

    1. Country Club Chef at Warrior Golf Acquisitions

      Food Safety Manager. Work with the general manager and event manager to build menus. Food Safety Manager certification preferred....

    1. Sous Chef

      Job Title: Sous ChefJob Type: Full-timeSalary: Not disclosedCrystal Basin Bistro is a modern enigma full of fun. Located  in the Foothills but central to the Gold County and Tahoe, we are creatively defining Sierra Foothill dining and hospitality. We are a full service restaurant located in beautiful Apple Hill 5 miles east of Placerville. There are 18 wineries on our road and just one great ...

    2. Executive Chef

      The Executive Chef (Chef) is responsible for overseeing the day-to-day culinary operations of the club.  This department head ensures the highest quality of food quality for Members and their guests.  The Chef prepares an annual budget and achieves these financial goals throughout the year, through proper forecasting, cost controls and labor management.  S/he coordinates the ordering and ...

    3. Building Maintenance - Engineer III (Full-time / Year-round)(16000VLQ)

      Building Maintenance - Engineer III (Full-time / Year-round) We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Lake Tahoe, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Restaurant Manager - Roseville, Rocklin & Lincoln - Northern CA

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    5. Restaurant Manager - Grass Valley, CA - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    6. Restaurant Manager - Woodland - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    7. Restaurant Manager - Marysville - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    8. Restaurant Manager - Placerville - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    9. Restaurant Manager - Folsom - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    10. Restaurant Manager - Rancho Cordova - Northern California

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

      1. Regional Culinary Specialist at Sagora Senior Living

        Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

      2. Executive Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      3. Bistro Cook/Server at Concord Hospitality

        Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

      4. Project Lead III at NCR

        Kitchen, Mobile, TakeOut, Configuration Center, Guest Manager). This position typically reports to the Implementation Manager or Operations Manager....

      5. Hotel General Manager- Denver at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...